Firebird Restaurant in Carmichael serves up a satisfying selection of foods representing the Eastern European bloc.
Do you know the secret ingredient for fried chicken? Read on.
Joi’s Kitchen doesn’t have much going on as far as ambiance, but it’s all that and a bag of chips when it comes to flavor.
Rio Linda, situated north of Sacramento, is not known for its dining scene. However, after multiple reviews in the Sacramento Bee in 2014, it was time for Sacramento Epicureans to […]
That quote is from Big Night, 1996, my favorite food movie of all time. I love the soundtrack and the classic underdog story. Two cousins who are struggling to keep […]
One of the most exciting parts of joining Sacramento Epicureans is the annual trip to The Kitchen. Known as Sacramento’s premier dining venue- the evening is culinary theater. After a […]
I toyed with the right adjective to describe this post…hedonism, debauchery, lack of redeeming nutritional value, etc… So folks, there’s nothing especially healthful about this post. I will note that […]
This weekend I went to Corning, CA for the Winter Crush event at Lucero California Olive Groves. The event was two hours from home, I didn’t know anyone else attending […]
I have always been very spoiled when it comes to Thanksgiving. My ex is a fantastic cook and for nearly a decade I would sit back and relax as he […]